Thursday, 18 July 2013

Ramadan Malayalam Movie Releases 2013

New Malayalam movie releases during this Ramdan 2013 are given in this article. Ramdan releases are set to entertain the audience. The post-production works of most of these movies are now over and are eagerly waiting for the release date. Get the complete list of 2013 Ramadan Malayalam movie releases below.

1. Neelakasham Pachakadal Chuvanna Bhoomi starring Dulquer Salman and Sunny Wayne
2. Olipporu starring Fahad Fazil
3. Kunjananthante Kada starring Mammootty

Keerthy Suresh Gitanjali Heroine Profile, Pictures

Keerthy Suresh is the heroine in Mohanlal's upcoming movie Gitanjali. We have given here the pictures of Keerthy Suresh in Gitanjali and complete profile of Keerthy Suresh. She is the daughter of yest year actress Menaka and famous producer Suresh. Read more about the Gitanjali heroine in the following article. 
Keerthy Suresh Profile
Complete Name : Keerthy Suresh
Father : G Suresh Kumar
Mother : Menaka 
Courses completed : Fashion Designing from Chennai and London
Debut Film : Gitanjali ( Malayalam) 

The actress is to don one of the lead heroine along with  Mamta Mohandas in 'Gitanjali'. Mohanlal will don the role of Dr. Sunny in this latest Malayalam flick of Priyadarshan. 

Coming from the a family whose background is Malayalam movie industry, the Gitanjali actress has been in touch with films since her birth. The attraction towards fashion designing can be seen as an example of her movie fascination. Anyway, she is blessed to start her film career with Priyadarshan and Mohanlal. Let us see what is going to happen for her upcoming debut flick. 

Manju Warrier Ad Pictures with Bachan :

Manju Warrier's pictures from the latest ad with Amitabh Bachan is out. Manju Warrier dons the role of Amitabh Bachan's daughter in the the ad. The photos of Manju with Amitabh Bachan has already stirred the expectation on fans about her comeback into Malayalam movies. Here we are giving the latest pictures of Manju Warrier in the upcoming Kalyan Jewelers ad.

The new ad is seen as the stepping stone for Manju Warrier in her comeback to Malayalam movie industries. Big B expressed Manju as the superstar of Malayalam movie in his facebook status. Everybody is looking for the video of this ad. Now, we have only the photos of the ad, have a look at them.

Manju Warrier with Amitabh Bachan During the Shooting of Kalyan Jewelers Ad



A snapshot of Amitabh Bachan and Manju Warrier in the ad

Another picture of Manju Warrier with Amitabh Bachan in Kalyan Jewelers ad

How to Make Karkidaka Kanji - Preparation Instructions

How to make Karkidaka kanji? Probably one question most of us asking during this Karkidakam. We have given step by step instructions to prepare Karkidaka kanji here. Make traditional Karkidaka kanji and taste it using the steps we have provided here. It is also known as Marunnu Kanji in some parts of Kerala.

Karkidaka Kanji is a herbal soup during Karkidakam. It boosts your energy and makes you active during this heavy rainy season. So usually traditional doctors advise people to use this throughout the season.

Ingredients required to Make Karkidaka Kanji
The following ingredients are required to make Karikidaka kanji. Make sure that you have them on your kitchen table before starting the preparation.
1.       1 teaspoon each of the following herbs: Aashali, Fenugreek, Cardamom, Cumin, Coriander seeds, Aniseed, Dry Ginger, Black Cumin, Nutmeg, Cloves, Varattu Manjal, Uzhinjil, Thazhuthama, Kurunthotti, Karikurinji, Puthirichundu, Changlam piranda, Ayamodakam, Ariyaaru mix
2.      1/2 cup Navarra Rice
3.      2 tablespoons whole mung beans and
4.      2 tablespoons broken wheat
5.      1/2 cup fresh cow’s milk
6.      1/2 cup coconut milk
7.      1 tablespoon ghee
8.      2 pearl onions/shallots
9.      1 teaspoon salt
10.   Jaggery/Karipetti to taste.

Now the ingredients are ready, go through the steps to make Karikidaka Kanji. Do according to the instructions given below.
1. Initially boil Navarra rice, beans, wheat and the ingredients which are needed in one teaspoon.
2. Add milk when the rice, beans and wheat appear cooked. Keep it like that for around ten minutes and add salt and jiggery according to your taste.
3. Stir the mixture well.
4. Then heat ghee in a pan and sauté chopped shallots to a golden brown and pour the tempering over the kanji.
 5. Wait for few minutes and let it cool down for some time. Now Traditional Karkidaka Kanji is ready for you. Grab a teaspoon and taste it. 

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